What I Ate

foodversation_what_i_ate_7

Breakfast: Overnight oatmeal with cinnamon, mulberries, half a banana and frozen blueberries + the other half of the banana with some peanut butter

Snack: Unsalted roasted cashews

Lunch: Meatballs + roasted carrots and onions + nectarine

Snack: Yoghurt with granola

Dinner (not pictured): Rice with vegetables + lebanese bread with cheese + unsalted roasted cashews

Snack: Vanilla ice cream with blueberries + some more unsalted roasted cashews (not pictured)

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